Signed in as:
filler@godaddy.com
Signed in as:
filler@godaddy.com

Nana’s Kitchen advances the important role that food and its culinary value play in the well-being of everyday lives. The kitchen will support and give voice to food and culinary education while promoting healthy cooking and eating habits. Nana’s Kitchen will foster community growth through a commitment to utilizing our available resources.

To nurture the creative culinary abilities of people of different cultures as another forward step towards building and strengthening social and cultural diversity. Nana’s Kitchen will help our community grow by providing opportunities for individuals, families, and organizations of different ethnicities to showcase their food and cooking skills through unique flavors and dishes.

Nana’s Kitchen is an exciting place where Latino and other ethnic cultural values and traditions will be taught and enhanced through cooking, cooking classes, nutrition education, and other activities.
The produce from the gardens of the Sofia Quintero Art and Cultural Center (SQACC) and other sources will be transformed into healthy, nutritious, and flavorful foods in the kitchen. These quality activities will support the health of families and our community, enhancing the mission of SQACC.
Serving as both a cultural venue and a community resource, Nana’s Kitchen will bring people and cultures together. The programs and events that Nana’s Kitchen will provide the area will serve as a culinary educational tool for youth, adults and families.
A broad spectrum of culinary techniques, ingredients, and foods will be taught, looking at the process of cooking beginning from the garden or farm, all the way to the table. Nana’s kitchen will also serve a 200 person event center and a multi-purpose educational room, both of which will be available to the general public to rent for social, organizational, and business events.
Please reach us at general.sqacc@gmail.com and eduprograms.sqacc@gmail.com if you cannot find an answer to your question.
Yes! You need a LLC (or proof of business), Health Department License, proof of insurance, and one of the following ServSafe Certifications:
You must have all of this ready before submitting your application.
Rental fee starts at $25 an hour.
Due to programming, we are not able to accommodate catering businesses at this time.
Before submitting your application, ensure you have the following:
Once completed, submit application to Chef Veronica Reynaga at eduprograms.sqacc@gmail.com